Is Blimpie still open?

Is Blimpie still open?

9. IN THE PAST 15 YEARS, BLIMPIE HAS CLOSED STORES AND CHANGED OWNERSHIP. In 2001, Blimpie was losing revenue and needed to make a change. A private investment group bought Blimpie for $25.7 million, and Conza stepped down from his CEO duties, becoming an advisor in 2002.

Which is better Blimpie vs subway?

Subway undoubtedly has this chain beat with its fresh bread and ingredients, but Blimpie is okay if you’re looking for a decent sandwich that has similar flavors as the previous chain.

Who owns Blimpie?

Kahala Brands
Blimpie/Parent organizations

What time does Blimpie open?

Open Monday – Friday: 7am – 9pm. Sat – Sun: 8am – 9pm.

Does Blimpie deliver?

Yes, for your protection, Blimpie offers contact-free delivery via Grubhub.

How much does a Blimpie franchise cost?

Blimpie Franchise Costs & Fees

Name of Fee Low High
Franchise Fee $5,520 $19,900
Rent/Security Deposit (3 months) $3,000 $15,000
Travel and Living Expenses (2 people) while training, not including salaries, if any, for franchisees and their employees $3,000 $7,500
Real Estate Varies

What meat does Blimpie use?

It’s made with oven-roasted turkey for one thing and the ham that goes with it is slow-cured. And when the whole thing is on freshly-baked bread drizzled with the renowned Blimpie Way® sauce, how can it be like other Club sandwiches?

How much is a Blimpie sub?

Blimpie Menu Prices

FOOD SIZE PRICE
Deli Subs
BLIMPIE Best Regular $5.29
BLIMPIE Best Large $7.49
Turkey & Provolone Regular $5.29

Does Blimpie have soup?

Soups and Salads – Healthy selections also exist on the soup, salad, and kid’s menus.

Is Blimpie owned by subway?

Blimpie International, Inc., is an American submarine sandwich chain based in Scottsdale, Arizona. It was founded in Hoboken, New Jersey, in 1964, by three friends, and has since endured three ownership changes….Blimpie.

Blimpie logo since 2014
Trade name Blimpie
Parent Kahala Brands
Website blimpie.com

What comes on a Blimpie best?

Slow-cured ham, salami, capicola, prosciuttini, provolone made the BLIMPIE® WAY with tomatoes, lettuce, onion, vinegar, oil and oregano.