What is the origin of Toll House cookies?
Today it’s the most popular cookie in America, but the original Toll House Cookie, the first chocolate chip cookie, was invented right here in New England by Ruth Wakefield at the Toll House Inn in Whitman, Massachusetts, during the 1930s.
When was the Nestle Toll House cookie invented?
1938
Wakefield invented the Toll House chocolate chip cookie around 1938 — she used Nestlé’s semi-sweet chocolate in the recipe, and originally called the dessert chocolate crunch cookies because the chocolate didn’t completely melt.
Who was the person who invented the Toll House cookie?
Ruth Wakefield
The original recipe was created in the late 1930s by Ruth Wakefield who famously ran the Toll House restaurant in Whitman, Massachusetts. The delicious mix of crispy cookie and melted chocolate chunks first appeared in her 1938 cookbook “Tried and True,” and was intended to accompany ice cream.
Who invented the chocolate chip cookie and why is it called Toll House cookie?
Chocolate chip cookie
Two chocolate chip cookies | |
---|---|
Course | Dessert or snack |
Region or state | Whitman, Massachusetts |
Created by | Ruth Graves Wakefield, Toll House Inn |
Invented | c. 1938 |
Why is it called Nestlé Toll House?
In 1930, Ruth and Kenneth Wakefield opened a restaurant in a historical house that, legend has it, had been the home of a famous painter named Frank Vinny Smith. This house was across the street from the Boston/Bedford Turnpike toll gates, so the Wakefields decided to name their restaurant the Toll House.
How old is the Toll House cookie recipe?
The Original Toll House Cookie recipe (1939)
- Cook Time: 12 minutes.
- Total Time: 22 minutes.
What did Ruth Wakefield accidentally invent?
Ruth Wakefield invented the chocolate chip cookie. She added chopped up bits from a Nestlé semi-sweet chocolate bar into a cookie. It is often incorrectly reported that the cookie was an accident and that Wakefield expected the chocolate chunks to melt making chocolate cookies.
What is the only thing that remains of the Toll House Restaurant?
The site, at 362 Bedford Street, is marked with a historical marker, and that land is now home to a Wendy’s restaurant and Walgreens pharmacy. Although there are many manufacturers of chocolate chips today, Nestlé still publishes Wakefield’s recipe on the back of each package of Toll House Morsels.
What is the recipe for Toll House cookies?
Directions Original Toll House Cookie Recipe Instructions: Combine flour, baking soda and salt in small bowl. Bake in preheated 375-degree F oven for 9 to 11 minutes or until golden brown.
What are the ingredients in Toll House cookies?
Preheat oven to 375 degrees F. Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
What does Toll House Cookie mean?
Toll House cookie. A trademark for a cookie made with flour, butter, and brown sugar and containing semisweet chocolate chips and often chopped nuts.