How do you make mashed flaked corn?

How do you make mashed flaked corn?

Procedure:

1. Place your mash pot on its heat source and pour in 5 gallons of water.
2. Heat water to 165 °F.
3. Turn off heat source when you reach 165 °F and immediately stir in 8.5 pounds of Flaked Corn Maize.
4. Stir mixture continuously for 7 minutes.

How do you make corn flakes whiskey?

Directions

1. Bring 5 liters of water to boil.
2. Add sugar and stir to dissolve.
3. Squeeze lemon juice or add citric acid over sugar water.
4. “Liquidise” the corn flakes in a food blender until fine.
5. Add the corn flakes to the sugar water and stir.
6. Add 11 litres COLD water.
7. Wait 10-15 minutes.
8. Check SG at 1.090 if not add more sugar.

What is corn mash?

1. A mixture of malt or other ingredients with water, heated to convert starches into fermentable sugars for use in brewing or distilling. 2. A mixture of ground grain and nutrients fed to livestock and fowl.

How do you make apple mash for moonshine?

Cut up apples and put in a food processor and blend up 2. Put blended up apples & 1 gallon of water in a large stock pot and heat up to 160 degrees 3. Empty apple mash into a large enough container to mix in the additional 5 gallons water and 3 cans of concentrate. Stir in the 6 lbs of sugar until totally dissolved.

What is the best corn for moonshine?

The kind of corn for moonshine that we recommend is cracked, dry yellow corn, and yes, it’s field corn. It should be a good grade corn that is relatively clean.

Can you use whole corn for moonshine?

You can use any form of corn; I’ve used flaked maize and grits/polenta (basically the same thing; I avoid instant-anything).

Can you use cornflakes to make moonshine?

Start by machining the cornflakes until fine in your food processor. Pour the sugar into a 25 liter fermentation drum and ad 5 liters of hot water. Add another 12 liters of cool water to the drum. Pour in the Still Spirits Whiskey yeast and allow this to stand for 15 minutes before stirring this in gently.

Is corn liquor the same as moonshine?

Corn whiskey and white whiskey are basically the same thing. They are raw, unaged whiskeys made from a primarily corn mash — at least 80% — and distilled to a maximum of 160 proof. The term moonshine refers to spirits that haven’t been taxed — which is illegal.

How many pounds of apples do you need to make moonshine?

Ingredients

1. 25 pounds of ripe apples ( 1/2 bushel.
2. 5-10 pounds cane sugar (We found added 1-2 pounds per gallon of mash worked really well)
3. Enough water to reach 5 gallons of total liquid after juicing the apples.
4. 2.5 teaspoon yeast nutrient (We just followed the directions on the label.
5. 1 packet dry wine yeast.

What is the alcohol content of corn mash?

Corn whiskey is an American liquor made from a mash of at least 80 percent corn and distilled to a maximum strength of 160 proof (80% alcohol by volume).

How do they make cornflakes?

Corn flakes , or cornflakes, are made by toasting flakes of corn. The plain flakes of corn have been flavoured with salt, sugar and malt , and many successive products.

What is flaked maize corn?

Flaked Corn is a key ingredient in the brewing of lighter ales and lagers. Flaked Corn (Maize) lightens color and body but maintains alcohol content. Use in small quantities to add depth of character to lighter ales and lagers. Flaked Corn (Maize) lightens color and body but maintains alcohol content.