Why is vinegar added to potato salad?
Eggs in mayo-based dressings can break down when they contact hot potatoes, making the dressing greasy. As a workaround, toss your potatoes with plain apple cider vinegar instead. It will add a tangy flavor and protect the potatoes from drying out.
What does vinegar do for potatoes?
When cooking potatoes to use in potato salad, add a little vinegar to the water when boiling the potatoes. The vinegar causes the potatoes to form a thin crust, which helps them hold their shape.
Why is my potato salad gummy?
As potatoes are quite porous, when they spend time in a big pot of water, they tend to soak up a lot of the water they’re in. With all that soaking, it makes it so potatoes retain water and may release it in the finished salad product, leaving you with a mushy end-result.
Why is my potato salad so bland?
Overcooked potatoes might turn your salad into a mash, or a thick, uninteresting salad dressing may leave your salad bland. You may even encounter the dreaded undercooked tuber, ruining an otherwise perfectly good salad.
How to make German potato salad with bacon and Dill?
Heat drippings in skillet over medium heat. Add onion; sauté 2 minutes. Whisk in next 6 ingredients. Simmer until mixture is reduced to 2/3 cup, about 4 minutes. Remove from heat. Add potatoes to skillet and toss to coat with dressing. Let stand 3 minutes. Sprinkle with chopped bacon and fresh dill; toss. Season to taste with salt and pepper.
How do you make potato salad with bacon?
When the bacon is cooked to your liking, transfer it to a paper towel-lined plate and crumble it once it’s cool enough to handle. In that same skillet you cooked the bacon in, sauté the onion and garlic until tender. Then, whisk together the potato salad dressing in a small bowl.
What’s the best way to make potato salad?
Take skillet off the heat and set aside. To a very large bowl, add the olive oil, red wine vinegar, mustard, sugar, 1/4 teaspoon salt, pepper, and whisk to combine; set aside. Halve or quarter the potatoes depending on their size and add to the large bowl.
How long do you cook potatoes with bacon?
Drain and rinse potatoes under cold water to stop the cooking process; set aside. While potatoes cook, make the bacon. To a large skillet, add the bacon and cook over medium heat until done and as crisp as desired, about 10 minutes, flip intermittently.