What is commercial poultry?
poultry farming, raising of birds domestically or commercially, primarily for meat and eggs but also for feathers. Chickens, turkeys, ducks, and geese are of primary importance, while guinea fowl and squabs (young pigeons) are chiefly of local interest.
What is commercial poultry farm production?
Poultry Farming is defined as ‘raising different types of domestic birds commercially for the purpose of meat, eggs and feather production. ‘ It must be noted that the most common and widely raised poultry birds are chickens. Every year, around 5 million chickens are grown for food (both meat and eggs of chicken).
What is the difference between backyard and commercial farm?
Those that keep more than 20 adult animals, or 41 young and a combination of more than 10 adults and 22 young animals are considered as commercial farms. For poultry, particularly chickens, backyard production is defined as having less than 1000 heads of broilers and less than 100 heads of layers in the farm.
What are the three general types of chicken enterprises?
Many different breeds of chickens have been developed for different purposes. For simplicity, you can place them into three general categories: Laying, meat-producing and dual-purpose breeds.
How do I start a poultry farm business plan?
Business plan for Poultry farming:
- Production of eggs, which is also called a layer breeding.
- Production of meat which is also called broiler breeding.
- Production of feed of poultry.
- Manufacture of the equipment required in poultry.
- Processing of eggs and meat.
- Packaging and marketing the eggs and meat.
Which type of poultry is more profitable?
In the long run, Layers farming on a large scale will be more profitable and bring in more revenue than broiler farming as after laying of eggs, the birds can be sold out as meat even though at lesser price than that of broilers.
Why is the poultry industry so economically successful?
One of the reasons the commercial poultry industry has been able to produce meat in such an economic manner is vertical integration. This means one company owns and controls multiple stages of production like the breeder flocks, hatchery, grow-out flocks, processing plant, feed mill, transportation, and marketing.
What are the products of the chicken industry?
The percentage of whole and cut-up chicken sales has dropped from nearly 100% in 1960 to around 60% today. Products like breast tenders, cooked breast rolls, boneless wings, deli meats, ground turkey meat, liquid pasteurized eggs and an assortment of frozen pre-cooked meals has aided in the overall industries growth.
Why is vertical integration important in the poultry industry?
Vertical Integration of the Poultry Industry. One of the reasons the commercial poultry industry has been able to produce meat in such an economic manner is vertical integration.