What can I put on air popped popcorn?

What can I put on air popped popcorn?

We also love adding spice to the mix, like cayenne pepper, smoked paprika or ancho chile powder. Don’t be afraid to turn your popcorn into a sweet treat, either. Try adding powdered sugar or brown sugar to your popcorn along with warming spices like cinnamon, nutmeg or cloves.

How do you make air popped popcorn taste better?

The USDA suggests trying a mixture of dried herbs such as basil and oregano with just the tiniest dash of salt. If you must add fat, use olive oil instead of butter. If you prefer a nod to sweetness but without any added sugar, try cinnamon or a dusting of cocoa powder.

How do you dress air popcorn?

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1. Mix your favorite herbs, such as dried, crushed basil or oregano with chili powder and a little salt.
2. Give your popped corn an Italian flavor.
3. Toss air-popped corn with freshly ground black pepper and a small amount of salt.
4. Mix a tablespoon of grated Parmesan cheese with your air-popped corn.

How do you get salt to stick to air popped popcorn?

You take regular salt and put it in a blender/chopper until it’s a fine mist then it will stick fine. Agree with this. Putting salt on dry popcorn in a powdered form helps it stick much better than the salt crystals. Just grind up a batch and keep it in a separate shaker to use whenever you make more popcorn.

What can you put on popcorn instead of butter?

Healthy Butter Substitutes for Popcorn

• Spices and Herbs. Sprinkling some dry spices on your popcorn instantly gives it a flavor boost, and there’s a wide variety of combinations to use.
• Citrus. Freshly squeezed citrus juice gives popcorn an eye-opening boost.
• Olive Oil.
• Trail Mix.

Is air popped popcorn healthy?

When it’s air-popped and lightly seasoned, popcorn is an efficiently healthy snack. That’s because it is a whole grain, and high-fiber whole grains have been linked to a lower risk of heart disease, diabetes, some cancers and other health problems.

Why is my popcorn chewy air popper?

The main reason popcorn turns out chewy is when steam is locked into the pot or popper. There is already moisture in every kernel. As the kernels heat, that moisture turns into steam, causing them to pop. And second, using too much oil can also be the reason for chewy popcorn.

How do you add butter to air popped popcorn?

1. Pop the popping corn kernels in an electric air popper.
2. While the pop corn is popping, melt the butter in the microwave.
3. Add salt and pepper to the melted butter, stir, and pour over the pop corn.
4. Put in a DVD or turn on your favourite show, and enjoy! 🙂

Is air popped popcorn bad for you?