Is Dominican food gluten-free?
Main Dominican foods that are definitely gluten-free As Dominican food uses local ingredients like potatoes, white rice and carrots, check out these side dishes that will definitely and always be gluten-free and are easy to get on most menus: What is this?
How much do you tip at an all inclusive resort in Dominican Republic?
In hotels in the Dominican Republic it is typical to tip your housekeeper $1-2 per night for good service. It is helpful to leave a short note with it to let them know that it is intended for them. Leave both of these on your pillow, as the housekeeper will need to show this to security to prove it was meant for them.
Does Cancun have gluten-free options?
Luckily more and more restaurants in Cancun are offering gluten-free menus, gluten-free entrees, or at least the option of asking the chef to prepare a special gluten-free meal. All of the restaurants in the Ritz Carlton Cancun, including The Club Grill and Casitas, happily prepare gluten-free cuisine.
Should I tip in dollars or pesos in Dominican Republic?
You can tip in Dominican Pesos and in US dollars. Whatever you prefer. Only make sure you understand the exchange rate, because leaving 10 pesos instead of 10 USD as a tip is a big difference. Euros are accepted but are sometimes more difficult to exchange.
Is La Romana better than Punta Cana?
Punta Cana: If you love all-inclusive resorts and appreciate great value, Punta Cana is your dream destination. La Romana: La Romana offers a slower pace and fewer resorts, which makes it the perfect place to go if you’re craving a quiet escape with fewer tourists and less nightlife.
Are there any gluten free resorts in the Caribbean?
With notice in advance of a guest’s stay, the resorts can also order specific items such as gluten-free beer, which is not readily available in the Caribbean. Mexico’s all-inclusive Grand Velas Resorts also offer menus with gluten-free options.
Are there any gluten free restaurants at Grand Velas?
Seven restaurants at Grand Velas Riviera Maya serve gluten-free dishes, each marked on the restaurants’ regular menus, while all gourmet restaurants at Grand Velas Riviera Nayarit have gluten-free icons that guests can identify while dining. Both resorts have several AAA Four Diamond-rated restaurants on site.
Where are all inclusive resorts in the Caribbean?
The most familiar names among these resorts are family-friendly Beaches, with locations in Jamaica and Turks & Caicos, and couples-only Sandals in St. Lucia, Antigua and four other Caribbean islands. Each resort has more than half-a-dozen themed restaurants, which offer meals ranging from Southwestern tapas to pan-Asian cuisine.