What is a Kissaki on a katana?
The Kissaki is the tip of the Japanese blade. This is a short tip where the blade is wider than the tip to the yokote. The Ikari has a tip that sweeps upward and the Kamsu which which is named after a fish. This is also what we refer to as a tanto tip commonly used for ninjato or shinobigatana.
Who is the best Katana maker in Japan?
Yoshindo Yoshihara
Yoshindo Yoshihara is considered the foremost present-day swordsmith in terms of both popularity and skill – a true genius. We interviewed Yoshihara, said to be the best swordsmith in Japan, who, even today, continues to protect the traditions and cultures of sword making.
What is the best Katana in history?
Known for its unparalleled performance in battle, the Honjo Masamune is remembered as possibly the finest Japanese katana ever made. Its hardness and sharpness are said to be unmatched, making it the flagship sword of the legendary Masamune forge.
How long is the tip of a katana?
Katana
| Katana (刀) | |
|---|---|
| Blade length | Approx. 60–80 cm (23.62–31.5 in) |
| Blade type | Curved, single-edged |
| Hilt type | Two-handed swept, with circular or squared guard |
| Scabbard/sheath | Lacquered wood, some are covered with fish skin, decorated with brass and copper. |
What does Chu Mean on a katana kissaki?
Kissaki Kai was developed as a Karate-Do in the 1990s. The types of Kissaki during each period show the evolution of this part depending on what type the period it was used. Chu-Kissaki. Chu means middle where the length looks bigger than the width. This is one of the most commonly seen designs on a Katana blade.
How big is the kissaki on a katana?
It is common on katana blades. “O-KISSAKI” It is a long kissaki. “O” means “large”. The kissaki length is far larger than the width. It looks emphatic for eyes. This type started in 14th century. It appears on large blades, over 90 cm long. The blade width also is large towards the kissaki and it is proportional to the length.
What are the parts of a Japanese katana sword?
The Kissaki – The Parts of a Japanese Katana Sword The Kissaki is the tip of the Japanese blade. This is also where you will find the Boshi which is the hardened edge section of the tip and the Yokote which is the dividing line where the surfaces change between the blade and the tip.
What kind of blade is a kamasu kissaki?
Kamasu-Kissaki. Possessing the rounded edge similar to that of a barracuda this type dates back to the Heian period. This is sometimes simply known as Barracuda point Ko-Kissaki. This refers more to the size where when translated this means small form of this. This blade has big fumbari.