What is biofortification discuss about the breeding for biofortification in various agricultural crops?
Biofortification is the process by which the nutrient density of food crops is increased through conventional plant breeding, and/or improved agronomic practices and/or modern biotechnology without sacrificing any characteristic that is preferred by consumers or most importantly to farmers (1).
What is crop biofortification?
Biofortification is “the process by which the nutritional quality of food crops is improved through agronomic practices, conventional plant breeding, or modern biotechnology” without sacrificing important culinary characteristics and key agronomic traits, such as pest resistance, drought resistance, and yield (WHO 2016 …
What is biofortification example?
Biofortification is the process of breeding staple crops to have higher levels of essential nutrients either through selective breeding or genetic modifications. For example, biofortification of wheat with zinc, golden rice.
Why is biofortification necessary for crop improvement?
Biofortification of crop plants can provide enough calories to meet the energy needs along with providing all the essential nutrients needed for sound health.
What is biofortification give two examples of biofortification?
Examples of biofortification includes iron-biofortified rice, zinc- biofortified wheat and rice and proviatmin A carotenoid-biofortified sweet potato, maize and cassava.
What is biofortification give any three examples of biofortification?
Examples of biofortification projects include:
- iron-biofortification of rice, beans, sweet potato, cassava and legumes;
- zinc-biofortification of wheat, rice, beans, sweet potato and maize;
- provitamin A carotenoid-biofortification of sweet potato, maize and cassava; and.
Why do we need biofortification?
3.4 Biofortification The basic goal of biofortification is to reduce mortality and morbidity rates related to micronutrient malnutrition and to increase food security, productivity, and the quality of life for poor populations in developing countries.
What is biofortification give two example?
What is biofortification give any two examples?
How does biofortification differ from food fortification?
Biofortification is the idea of breeding crops to increase their nutritional value. Biofortification differs from ordinary fortification because it focuses on making plant foods more nutritious as the plants are growing, rather than having nutrients added to the foods when they are being processed.
What is biofortification give any 2 examples of biofortification?
How do you do biofortification?
Biofortification of essential micronutrients into crop plants can be achieved through three main approaches, namely transgenic, conventional, and agronomic, involving the use of biotechnology, crop breeding, and fertilization strategies, respectively.