What foods are eaten in the blue zones?
Summary: People in Blue Zones typically eat a 95% plant-based diet that’s rich in legumes, whole grains, vegetables and nuts, all of which can help reduce the risk of death.
Do Blue Zones eat eggs?
Eggs are consumed in all five Blue Zones diets, where people eat them an average of two to four times per week. As with meat protein, the egg is a side dish, eaten alongside a larger portion of a whole-grain or other plant-based feature.
Do people in Blue Zones eat cheese?
People living in the Blue Zones also eat some meat, on average about five times a month and fish once or twice a week. They also have a “little bit of sheep’s milk cheese or goat’s milk cheese, but very little sugar. Probably a quarter of the sugar that we eat, and almost no processed food.”
Do Blue Zones eat pasta?
Pasta: Pasta gets a bad rap, but centenarians from the blue zones, particularly in Ikaria and Sardinia, eat pasta frequently. Look for pasta made with just a few high-quality ingredients. Gluten-free varieties are available in many stores and are often made with quinoa and brown rice.
Do blue zones eat rice?
About 65 percent of the diets in the blue zones is whole grains, beans, and starchy tubers. Grains including oats, barley, brown rice, and ground corn also play a key role in the diet.
Do blue zones drink alcohol?
You can consume alcohol and live to a happy 100, even up to one drink daily for women, two for men. We know from blue zones centenarians that this is true: People in four original blue zones areas drink alcohol moderately and regularly. The trick is to drink one to two glasses per day with friends and/or with food.
Do blue zones eat fish?
In most Blue Zones, people eat up to three small servings of fish each week. However, they are typically middle-of-the-food-chain species (like sardines, anchovies, and cod) that are not exposed to high levels of mercury or other harmful chemicals.
What do people in Blue Zones eat?
People in the “Blue Zones” eat an impressive variety of garden vegetables when they are in season, and then they pickle or dry the surplus to enjoy during the off-season. The best-of-the-best longevity foods are leafy greens such as spinach, kale, beet and turnip tops, chard, and collards.
What is the Blue Zone diet plan?
The Blue Zones diet provides individuals with a lifestyle diet that promotes eating whole grains, lots of fruits and vegetables, and including a glass of wine and a handful of nuts in their daily diet.
What is a blue zone?
Blue Zones creates health and wellness programs that focus on changing a community’s environment and encourages participants to make healthy choices.