Who owns Johanna Foods?
Robert A. Facchina
Initiated by owner Robert A. Facchina, Johanna’s well-received contribution was a major factor in the event’s success.
Where is Johanna Foods?
Johanna Foods is a state-of-the-art food manufacturer located in Flemington, New Jersey. Privately operated since 1995, Johanna Foods is now one of the country’s largest producers and distributors of fruit juices, drinks and yogurt.
Who makes La yogurt?
Johanna Foods
Flemington, N.J.-based Johanna Foods, makers of La Yogurt, added a new La Chocolãt low-fat yogurt line to its portfolio. The dessert-inspired yogurt comes in seven blended and four on-the bottom flavors that contain dark chocolate chips.
Is eating too much probiotic yogurt bad?
Common side effects of too many probiotics can lead to bloating, gas, and nausea. People at greater risk of dangerous side effects are those with a weakened immune system or serious illness, in which case you should consult a doctor before taking large amounts of probiotics.
Who does Yoplait belong to?
General Mills
When General Mills acquired the controlling stake of Yoplait, the brand was the world’s second largest in the yogurt category. Its products were available in more than 70 countries, and yogurt was a growing category.