Who owns Longrain restaurant?
Sam Christie is a restaurateur and was born and raised in Sydney. In his role as Managing Director for his 4 restaurants, Longrain Melbourne, The Apollo and Cho Cho San.
Who owns Longrain Sydney?
Owner Sam Christie
Owner Sam Christie is proud of Longrain’s impact – which has spawned successful Melbourne and Tokyo offshoots that will stay open – but has decided not to renew its lease. While Longrain’s legacy is set, Christie’s memories steer towards its more testing moments, like the night a bikie gang decided to pop in.
Who owns Mr Wong?
Dan Hong
Dan Hong – son of renowned Sydney-based Vietnamese restaurateur Angie Hong – can probably lift more weights than you (160 kilograms currently), cook better than you (see his mod-Asian Potts Point diner Ms G’s and the Cantonese-ish Mr Wong) and likely has more shoes than you (his passion for a Nike Flyknit knows no …
Who started Longrain restaurant?
Sam Chtistie opened the ground-breaking Thai Restaurant Longrain in August 1999, with Chef Martin Boetz in the kitchen.
Why did Longrain close?
After almost 20 years of serving sophisticated modern Thai food, Longrain will close on June 30. Owner Sam Christie has decided not to renew the Surry Hills restaurant’s lease – a venue now in a bustling drink and eating hub with other (recently opened) Commonwealth Street venues including Chin Chin and Poly.
Who owns the Apollo Restaurant Sydney?
jonathan barthelmess –
jonathan barthelmess – Chef & Owner of The Apollo Sydney, The Apollo Ginza, Cho Cho San, Greca Restaurant and Yoko Dining – Self-employed | LinkedIn.
Why is Longrain closing?
How many venues does Merivale own?
Merivale is now led by CEO Justin Hemmes, whose creativity and knack for pushing the boundaries has made Merivale what it is today. Hemmes has become a pioneer within the Australian hospitality industry, growing the ever-expanding Merivale portfolio to over 70 brands and venues.
Where is the chefs line filmed?
The building used to film The Chefs’ Line is an unassuming property in the Sydney inner-city suburb Alexandria, an eclectic area filled with residential apartments and industrial buildings. “This building used to be an old metal foundry,” Culvenor explained when asked about how they chose the filming location.
When did Longrain close?
June 30
After almost 20 years of serving sophisticated modern Thai food, Longrain will close on June 30. Owner Sam Christie has decided not to renew the Surry Hills restaurant’s lease – a venue now in a bustling drink and eating hub with other (recently opened) Commonwealth Street venues including Chin Chin and Poly.
Who owns Cho Cho?
Jonathan Barthelmess
Owners Jonathan Barthelmess and Sam Christie were inspired by the drinking culture on their recent trips to Japan. And they wanted to bring that fun, izakaya style to the dining room at Cho Cho San. There is a long dining bar, a great cocktail list and food that lends itself to this kind of environment.