How do you feed 150 people on a budget?

How do you feed 150 people on a budget?

For example, you have $800 to feed 150 people. Subtract $40.00 for emergencies and divide 760.00 by 150. The result is about $5.00 per person. This is where you start to plan the menu and estimate food quantities and costs.

How much food do I need for a party of 100?

If you’re offering catered appetizers, plan for about six portions per guest. For a party of 100 guests, this adds up to roughly 600 appetizer portions. You can also offer light snacks like nuts, fruits and pretzels to give guests something to munch on when they first arrive — stock up on these items in bulk.

How do you calculate food per person?

Rules to Plan By Each adult will consume 1 pound of food total; children, about 1/2 pound. The more options you have, the less you need of each; decrease the main course portion sizes by 1 to 2 ounces if served on a buffet. Guests will always eat — and drink — more at night than during the day.

How do I calculate how much catering I need?

Look up each food you intend to serve’s portion size and multiply this by the number of people attending the event to find out how much food you’ll need. For example, each person should be served 225 grams (7.9 oz) of meat, 60 grams (2.1 oz) of vegetables, 115 grams (4.1 oz) of potatoes.

How much food do you need for a wedding of 100 people?

When budgeting for a wedding, how much food will cost is on the forefront of many people’s minds. After all, your guests have to eat. How much is food catering for a wedding? It depends on the cost per plate, but most receptions for 100 people cost around $5,000 to $10,000, with average cost being around $7,000.

How much food do I need for 125 guests?

To calculate how much money per person you have to spend, take your budget and divide that by your number of guests. For example, a couple feeding 125 guests on a $5,000.00 budget will have $40.00 per person to spend on the food, utensils, and equipment. This number will help you determine the type of menu to prepare.

How much would it cost to cater for 100 people?

It depends on the cost per plate, but most receptions for 100 people cost around $5,000 to $10,000, with average cost being around $7,000. The average cost to cater a reception can vary, as the type of catering offered and the cuisine can both affect the cost per plate.

How much does it cost to cater for 200?

PRICES

120-125 Guests $860
145-150 Guests $965
170-175 Guests $1,150
195-200 Guests $1,250