Is Ole Smoky good whiskey?
Might be the best thing to happen to whiskey since, well, whiskey. Savor every sip of this blend of rich, sweet 60 proof whiskey that tastes like liquid caramel with a hint of salt at the end of it. Whiskey never tasted so decadent.
Is Ole Smoky good moonshine?
Old Smoky Blue Flame is a legal moonshine that hits that high octane spirit nicely. Bottled at 128 proof (64% ABV), it’s nothing if not strong. Yet it’s not actually rocket fuel, in that it’s surprisingly palatable, despite it’s potency.
What is the best Ole smoky flavor?
White Lightning is intended to be highly mixable. Substitute it for ordinary options like gin or vodka and add a new, distinct flavor to your cocktail. Made from distilled corn, White Lightning gives that classic moonshine taste that makes it one of the most popular flavors at Ole Smoky Moonshine in Gatlinburg TN.
What is the strongest Ole Smoky Moonshine?
Blue Flame
Ole Smoky Tennessee Moonshine has announced its newest flavor: Blue Flame. At 128 proof, its their strongest moonshine yet. With a serious kick, it is a very drinkable, modern-day sugar liquor, the company says.
How long does Ole smoky whiskey last?
Generally they will last two years unopened and about six months after opening. They will generally last longer if you store them in the fridge after opening as well.
Can you drink Ole Smoky moonshine straight?
Unlike many un-aged whiskeys on the market (often sold under the moniker of white dog or white whiskey), moonshine isn’t an interim step between distillation and aging. It’s a product that’s designed to be drunk clear, and in the case of Ole Smoky Tennessee Moonshine, it’s designed to be drunk straight out of the jar.
What’s the best way to flavor moonshine?
Let’s face it, moonshine, or unaged whiskey, packs a strong punch. But you can subdue its potent taste by flavoring it with almost any fruit, including watermelon, peach, strawberry, raspberry, apple, lime or lemon.
Who owns Tennessee Shine company?
driver Blake Jones
Tennessee Shine Company is owned and run by part-time NASCAR driver Blake Jones, who has in his career: four starts in the NASCAR Cup Series, five starts in the NASCAR Xfinity Series and 10 combined starts among all three ARCA Menards Series.
Can moonshine really make you go blind?
The short answer: yes, it’s possible to go blind from drinking moonshine. The idea that moonshine or other home-distilled liquors can cause blindness is rooted in truth, but it’s important to separate the causes of said blindness from the alcohol distillation process itself.
Why do you shake a jar of moonshine?
“When shiners shake a jar of moonshine to check the proof, they’re observing the size of the resulting bubbles and how long they take to dissipate,” a video on the topic explains. “When low-proof alcohol is put to the shake test, the bubbles are small and linger on the surface for a longer period of time.
What kind of flavor does Ole Smoky charred have?
Light gold in color, Ole Smoky Charred is consistent with a spirit that has been in barrel for a short amount of time. The nose of Ole Smoky Charred is sweet corn, very much in line with Ole Smoky’s core moonshine product. The impact of the barrel is there, too, and the sweet corn is well complemented by caramel, vanilla, and oak.
When did the Ole Smoky Distillery open in Tennessee?
Opened on July 4th, 2010, the Ole Smoky Distillery took advantage of a recent change in Tennessee law to allow for new distilleries to be licensed once again. When it opened, it was only one of four distilleries in the state, of which two had been granted their licenses prior to prohibition (Jack Daniels and George Dickel).
How many people visit Ole Smoky moonshine a year?
Gatlinburg, which sits right at the foot of the Great Smoky Mountains, sees over 2 million visitors a year. These massive tourism numbers help make Ole Smoky Moonshine one of the most visited “distilleries” in the US.
What kind of grain is Ole Smoky whiskey made of?
The original moonshine produced by Ole Smoky was a corn based grain bill, but that’s not necessarily how they’re doing it now. This whiskey only came on the market after the acquisition of the Davy Crockett distillery, so it’s likely that the grain bill that forms the base of this whiskey might be different from the norm.