Is Aftershock liqueur still available?
A favorite amongst amateur drinkers, Aftershock liqueur is best taken in shot form — and has a tendency to turn the worst of the worst gatherings into the BEST PARTIES EVER, bro. The green “Thermal Bite” aniseed flavor was discontinued in 2009, much to the dismay of frat bros across the country.
What kind of liquor is aftershock?
created
Aftershock was created in 1997 in Canada by the Jim Beam group. It is a flavoured liqueur shot that comes in 5 varieties, Red cinnamon, Blue cool citrus, Black spiced berries, Orange fizzy orange and Silver which is a combination of apples and red bull.
How strong is aftershock alcohol?
30%
Product Details
Size | 700ml |
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Strength (ABV) | 30% |
Brand | Aftershock |
Presentation | GLASS BOTTLE |
Country | Canada |
What alcohol has crystals at the bottom?
Tartrate crystals in wine Have you ever opened a wine to find small crystals lining the bottom of the cork, glinting at the base of the bottle, or even floating in the wine itself? They’re known as tartrate crystals but they have also been referred to as ‘wine diamonds’.
How much is a bottle of Aftershock?
Aftershock Red Hot and Cool Cinnamon Liqueur, 70 cl
RRP: | £23.85 |
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Price: | £22.79 (£32.56 / l) |
You Save: | £1.06 (4%) |
When did aftershock liqueur come out?
Aftershock was first marketed in 1997 , and marketed primarily to younger drinkers. All varieties of Aftershock contain 40% alcohol by volume (80 proof).
How long can an aftershock last?
Aftershocks are earthquakes that follow the largest shock of an earthquake sequence. They are smaller than the mainshock and within 1-2 rupture lengths distance from the mainshock. Aftershocks can continue over a period of weeks, months, or years.
Do the crystals in aftershock get you drunk?
The crystals consist of sugar, not alcohol, so they will not get you intoxicated although they retain a taste of cinnamon. After Shock is a strong, sweet liqueur. The crystals consist of sugar, not alcohol, so they will not get you intoxicated although they retain a taste of cinnamon.
How do you drink aftershock?
Aftershock hot and cool cinnamon liqueur is the ultimate Aftershock taste. It is unique with its cinnamon flavour and thick syrupy consistency. It can be enjoyed at parties as a shooter or mixed with other drinks for a unique cocktail.
Where is Aftershock liqueur made?
Aftershock is a liqueur drink produced in Canada by Jim Beam Brands and distributed by Munson Shaw Co. of Deerfield, Illinois. It has a thick, syrupy consistency and is available in four varieties and one limited edition.
Can an aftershock be stronger than the earthquake?
Aftershocks are sometimes just as hazardous as the main quake itself. In fact, aftershocks may be so strong that they’re stronger than the main quake. When this happens the aftershock will be renamed as the main quake, and the main quake will be considered a foreshock.